Roasted Rosemary Potatoes | Saveur
Pungent rosemary adds a rustic flavor to run-of-the-mill, everyday potatoes.
Ingredients
- 12 russet potatoes
- 4 Tbsp. olive oil
- <sup>1</sup>⁄<sub>4</sub> cup rosemary sprigs
- Salt and freshly ground black pepper
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