String Hoppers Recipe - Food.com

String Hoppers Recipe - Food.com

www.food.com

This is a great sri lankan substitute for rice. You can use all rice flour if wanted but I found the bread flour helps to keep them moist.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Ingredients

  • 2 1/2 cups rice flour (brown or white)
  • 1/2 cup bread flour
  • 1 1/2 teaspoons salt
  • 220 ml boiling water

More Like This