Vegetarian Golden Beet Carpaccio | Success® Rice

Ingredients

• 1 bag Success® Tri-Color Quinoa
• 3 golden beets, roasted, peeled and thinly sliced
• 1/3 cup olive oil
• 1 tsp lemon zest
• 2 tbsp lemon juice
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 cup arugula
• 1/4 small red onion, thinly sliced
• 2 tbsp capers, fried