recipe – Heidi's Jam Factory

Ingredients

• ⅓ cup sugar
• 2 cups cream
• ⅓ cup water
• 11.5 oz dark chocolate
• 2 cups heavy cream
• 1 Tbsp sugar
• 1 stick of room temp unsalted butter
• 1 ½ cups all purpose flour
• 1 ½ cups rolled oats
• ½ cup brown sugar packed
• ½ tsp baking powder
• Pinch of salt
• 1 egg
• 12 oz fresh cranberries
• 2 oranges
• ½ cup water
• ½ to 1 cup sugar
• 1 small cinnamon stick
• ¼ tsp grated ginger
• 2 ½ cups flour
• 1 cup sugar
• 1 Tbsp baking powder
• 8 Tbsp butter softened
• 1 cup milk
• 6 oz fresh raspberries
• 6 oz pecans roughly chopped
• 3 Tbsp unsalted butter melted