Grapefruit, Avocado and Crab Couscous… | Bob's Red Mill Natural Foods
These Grapefruit, Avocado and Crab Couscous Salad Wraps were so delicious, we've been waiting for this recipe to go live since we got to sample them after…
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Cooking tools:
- Baking sheet
- Colander
- Serving bowl
- Whisk
- Measuring spoon
- Measuring cup
- Mixing bowl
- Chef's knife
- Paring knife
- Cutting board
- Spoon
- Serving platter
Ingredients
- 1 cup Traditional Pearl Couscous
- 3 cups Water
- 1/4 cup Olive Oil
- 1 Tbsp Champagne Vinegar
- 1 Tbsp Minced Shallot
- 2 tsp minced Chives
- 2 tsp minced Tarragon
- 1 tsp minced Parsley
- 1/2 tsp Salt
- 1 tsp Dijon Mustard
- 1 Red Grapefruit
- 1 Cara Cara Orange
- 1 medium Avocado
- 8 oz lump Crab Meat
- 1 head Butter Lettuce
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