Cake Pudding Trifle Recipe | SideChef
Cake Pudding Trifle is the best way to use up leftover cake to make a delicious and elegant dessert!
Keywords
- Easy
- Low-Fat
- Fish-Free
- American
- Stove
- Budget-Friendly
- Beginner
- Low Salt
- Quick
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- British
- Snack
- Shellfish-Free
- Kid-Friendly
Ingredients
- 1 cup Milk
- 1 tablespoon Custard Powder
- 1/4 cup Brown Sugar
- 1 cup Cake
- 2 Marshmallow
- to taste Simple Syrup
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