Rosemary Goat Cheese Muffins

Rosemary Goat Cheese Muffins

guidingstars.com

While pureed fig adds a bit of fruitiness to the mix, these muffins are more like a savory biscuit than your classic sugar-laden breakfast muffin. They’re a per

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Cooking tools:

  • Blender
  • Muffin tin
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula

Ingredients

  • ½ cup whole wheat pastry flour
  • 2 tsp. baking soda
  • ¼ tsp. salt
  • 2 Tbsp. fresh rosemary, finely chopped
  • 1 egg
  • ½ cup unsweetened almond milk
  • 2 Tbsp. olive oil
  • 2 oz. goat cheese
  • 5 figs, pureed

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