Piña Colada Cheesecake - Best Cheesecake Recipes

Piña Colada Cheesecake - Best Cheesecake Recipes

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This piña colada cheesecake is the taste of summer and is a super fun dessert to create. Using coconut, pineapple and rum, its tropical flavours are perfect to end a summertime feast.

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Ingredients

  • 200 g Nice biscuits
  • 100 g salted butter, melted
  • 400 g tin coconut milk, chilled for 1 hour
  • 25 mL dark rum 
  • 1/2 tsp. vanilla extract
  • 100 g icing sugar
  • 300 mL whipping cream
  • 500 g full-fat cream cheese, softened
  • Juice 1 lime
  • 20 g desiccated coconut, toasted
  • 435 g tin crushed pineapple with juice
  • 1 tbsp. cornflour
  • 2 tbsp. golden syrup
  • 8-12 cocktail cherries

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