Chicken Suya taco
Looking for a taste sensation? Try our mouthwatering Chicken Tacos recipe! Juicy, suya marinated chicken. Topped with chipotle crema.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at suyabros.com.
Cooking tools:
- Blender
- Food processor
- Mixing bowl
- Skillet
- Nonstick skillet
- Stove
- Microwave
- Refrigerator
- Paper towel
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb (450g) boneless, skinless chicken thighs, sliced or cut into small pieces
- 2 Tbsp of Suya Bros suya spice
- 2 Tbsp of Vegetable or Canola Oil
- 1/2 cup sour cream
- 1/2 cup mayo
- 1-2 chipotle peppers
- 1/4 cup of chopped cilantro and green onion
- Juice of 2 limes
- 1tbsp of garlic powder
- 1 tbsp of chipotle chili powder
- 1 tbsp of cumin
- 2 tsp of kosher salt
- 8 small flour or corn tortillas
- Your favorite taco toppings, such as:
- Shredded lettuce or cabbage
- Diced tomatoes
- Diced onions
- Shredded cheese (cheddar, Monterrey Jack, or any other you prefer)
- Chopped cilantro
- Sliced avocado or guacamole
- Salsa or hot sauce
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