Herb and nut spread
Butter mixtures and spreads Herb and nut spread Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10 portions | 500 g quark at
Ingredients
- 500 g quark at least 20% fat i. Tr.
- 100 g walnuts
- 100 g hazelnuts
- 4 g thyme
- 20 g parsley
- 5 g salt