Hamachi Crudo
www.foleyfoodandwinesociety.com
The great viscosity and fresh acidity of the Lincourt Steel Chardonnay mirrors the elegantly balanced profile of Chef Shane’s Hamachi Crudo.
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Citrus press
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 8 oz. sushi grade hamachi, minced
- 2 T. lemon juice
- 1 lemon, zested
- 1 T. white soy
- 2 T. extra virgin olive oil
- 1 t. toasted black sesame seeds
- sea salt, to taste
- 1 avocado, diced
- 1 lime, juiced
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