Savory Beef and Eggplant Bake: A Delicious Twist! at Recipesjelly.com
Savor the rich flavors of beef and eggplant in this delicious twist on a classic bake. Perfectly seasoned and baked to perfection, this dish is sure to become a family favorite.
Ingredients
- Spray for cooking
- 1 peeled medium eggplant, sliced into rounds of 1/4 inch
- A pinch of salt, or more if desired
- 1 cup cornmeal
- Half a cup of all-purpose flour
- 1 teaspoon each of paprika, cinnamon, and ground ginger
- A quarter cup of vegetable oil
- A pound of ground beef
- 2 minced garlic cloves
- 1 sliced medium sweet onion
- 2 teaspoons of Italian seasoning
- Salt and black pepper to taste
- A can of diced tomatoes (15 ounces)
- A cup of shredded Cheddar cheese
- Half a cup of shredded Monterey Jack cheese
- A cup of shredded Parmesan cheese
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