Roasted Winter Fruits Crème Brûlée Recipe
A perfect festive treat, view our Roasted Winter Fruits Crème Brûlée recipe which is scrumptious, warming and simply gorgeous.
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Cooking tools:
- Kitchen scale
- Kitchen torch
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Fine-mesh sieve
- Pitcher
- Ramekin
- Baking sheet
- Oven
- Spoon
- Measuring spoon
- Oven mitt
- Refrigerator
Ingredients
- 280ml double cream
- 90ml whole milk
- 50g caster sugar, plus extra for glazing
- 3 egg yolks
- 60g Choc Affair’s Roasted Winter Fruits Dark Chocolate
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