Lemon Shortbread Wreaths

Name: Lemon Shortbread Wreaths
Ingredients: 1 cup salted butter, at room temp; 1 cup light brown sugar; 2 large Dakota Layers egg yolks, at room temp; 1 lemon zest only; 2 tbs or half a lemon, lemon juice; 1 tsp pure vanilla extract; 2 cups all purpose flour; For decorating. sprinkles, nuts, freeze dried fruit, etc; 2 cups powdered sugar; 1 tbsp light corn syrup; 1/2 tsp pure vanilla extract; 2 tbsp or half a lemon lemon juice; 1/2 cup water

www.dakotalayers.com

Have you ever seen a more adorable wreath? The only thing more precious than these cookies are the memories you'll create while you bake them!

View full recipe on www.dakotalayers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.

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