Quick and Easy Lemon Curd
Lightning-Fast Recipe for Quick and Easy Lemon Curd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Cooking tools:
- Microplane
- Citrus press
- Fine-mesh sieve
- Saucepan
- Stove
- Whisk
- Wooden spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
Ingredients
- 3 large Dakota Layers eggs
- ¾ cup granulated sugar
- ¼ tsp salt
- ½ cup fresh lemon juice (about 2 large lemons)
- 2 Tbsp. lemon zest (about 2 large lemons)
- ½ cup butter
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