Lebanese Red Lentil Soup - Rouba Shahin Middle Eastern Cooking
Comforting and hearty Lebanese lentil soup with rice. Filling and flavorful with simple ingredients. Easy to make, perfect for a cold day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 1 ½ cups red lentils
- ¼ cup rice short-grain
- 8 cups water
- 1 teaspoon cumin
- ½ cup of oil
- 2 onions
- Salt & Pepper
- lemon juice
- parsley chopped to garnish
- Crispy bread optional See Notes
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