Barramundi with Macadmia Nuts, a recipe from Gourmetpedia

Barramundi with Macadmia Nuts, a recipe from Gourmetpedia

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Barramundi with Macadmia Nuts, a recipe from Gourmetpedia

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Ingredients

  • Barramundi or other white-fleshed fish - 150 g per serving
  • 6 slices of white bread
  • 150 g (5 oz.) butter
  • 100 g (3 1/2 oz.) toasted Macadamia nuts
  • 2 tbsp. lime juice + the grated zest of 1 lime
  • 1/4 tsp. nutmeg
  • Salt and pepper

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