Blackened Tuna Steaks with Mango Salsa Recipe - (4.2/5)

Ingredients

• 2 tbsp olive oil
• 2 tbsp lime juice
• 2 cloves garlic, minced
• 4 tuna steaks
• 1 Fresh mango, peeled, pitted, and chopped
• 1/4 cup red bell pepper, finely chopped
• 1/4 Spanish onion, finely chopped
• 1 Scallion, finely chopped
• 2 tbsp fresh cilantro, chopped
• 1 Jalapeno pepper, seeded and minced
• 1 1/2 tsp olive oil
• 2 tbsp paprika
• 1 tbsp cayenne pepper
• 1 tbsp onion powder
• 2 tsp salt
• 1 tsp ground black pepper
• 1 tsp dried thyme
• 1 tsp dried basil
• 1 tsp dried oregano
• 1 tbsp garlic powder
• 4 tbsp olive oil