Cinnamon and Cumin Fish Stew | The Doctor's Kitchen
The deep spices in this flavourful recipe are a wonderful combination for the fish and lentils. We've formulated this recipe to be super easy and packed with anti-inflammatory ingredients to support...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- extra virgin olive oil
- white onion, chopped
- cinnamon (ground)
- cumin seeds
- red chilli flakes
- garlic cloves, grated
- tomato puree
- chopped tomatoes (can)
- puy lentils (cooked)
- spinach, roughly chopped
- cod fillet
- pine nuts
- parsley, chopped
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