Deli-style stuffed falafel wrap - Good Food Middle East
Make this deli-style falafel wrap stuffed with spinach, gherkin, cucumber and red cabbage in just 10 minutes for a quick and easy supper for one
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- ½ small garlic clove
- 2 tbsp fat-free yogurt
- ¼ lemon, juiced
- 1 flatbread or wrap
- large handful of spinach or lettuce, shredded
- 2-3 ready-to-eat falafel
- ¼ small cucumber, halved down the length, deseeded and sliced
- 1 tomato, halved, deseeded and sliced
- 1 gherkin or pickled chilli, halved
- 1 tbsp pickled red cabbage, drained chilli sauce, to serve (optional)
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