Kouign-Amann | RICARDO
This French pastry made from a bread dough recipe is exquisite. A dessert to share in good company.
Ingredients
- 1 2/3 cups (250 g) unbleached all-purpose flour
- 2 tsp instant yeast
- 1/2 tsp salt
- 3/4 cup (180 ml) warm water
- 3/4 cup (170 g) salted butter, at room temperature for 30 minutes
- 3/4 cup (160 g) sugar, plus more for sprinkling
More Like This
Kouign-Amann Recipe | The Cooking World
thecookingworld.com
Kouign-Amann Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Kouign-Amann Recipe | Epicurious
epicurious.com
Kouign amann Archive
beebrecipes.co.uk
Kouign Amann - Red Star® Yeast
redstaryeast.com
Kouign amann recipe | delicious. magazine
deliciousmagazine.co.uk
Kouign-amann recipe | Gourmet Traveller
gourmettraveller.com.au
Classic Kouign-Amann (Breton Butter Cake) Recipe | King Arthur Baking
kingarthurbaking.com