Cracker Barrel

Cracker Barrel

crackerbarrel.ca

This sweet and savoury French toast is perfect for breakfast, brunch – or even breakfast for dinner.

View full recipe on crackerbarrel.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crackerbarrel.ca.

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Cooking tools:

  • Apple corer
  • Peeler
  • Cutting board
  • Chef's knife
  • Skillet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Stove
  • Paper towel

Ingredients

  • 12 Cracker Barrel® Marble Natural Slices
  • 1/2 cup (125 mL) butter, divided
  • 2 apples, peeled, cored and thinly sliced (about 4 cups/1 L)
  • 2 tbsp (30 mL) brown sugar
  • 1 tsp (5 mL) finely chopped fresh sage
  • Pinch ground cinnamon
  • 4 eggs
  • 3/4 cup (175 mL) 2% milk
  • 1/3 cup (75 mL) 35% whipping cream
  • Pinch each salt and sugar
  • 12 slices day-old crusty bread, about 1/2-inch (1 cm) thick
  • 6 tbsp (90 mL) maple syrup

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