TOOC Lemon Cookies
| TOOC Lemon Cookies made with Temecula Olive Oil Company's D'Luscious Lemon Late Harvest Reserve Extra Virgin Olive Oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at temeculaoliveoil.com.
Cooking tools:
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Microplane
- Baking sheet
- Parchment paper
- Oven
- Spatula
- Cooling rack
- Airtight container
Ingredients
- 2 Cups flour
- 1 Cup plus 2 TBSP Sugar
- 1/2 t. baking soda
- 1/2 Cup plus 2 TBSP TOOC D’Luscious Lemon Olive Oil
- 2 T Milk
- 1 T lemon zest
- Juice from 1 large lemon
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