Katie Brown | Quick and Easy Vegetarian Roll Up recipe
Quick and easy vegetarian roll-ups featuring eggplant, mozzarella, and roasted red peppers in a savory American sandwich. Perfect for a light meal or snack!
Ingredients
- 1 large eggplant
- 1 zucchini
- 1/2 cup olive oil
- 8 ounces mozzarella
- 1/3 cup shredded parmesan cheese
- 6 spring basil
- 1/3 cup parsley springs
- 1 cup spinach (stems removed)
- 3 pieces of roasted red pepper (cut into ¼” slices)
- Salt and pepper to taste
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