Chicken Broth Recipe: How to Make It

Name: Chicken Broth Recipe: How to Make It
Total time: 160 min
Ingredients: 2-1/2 pounds bony chicken pieces (legs, wings, necks or back bones); 2 celery ribs with leaves, cut into chunks; 2 medium carrots, cut into chunks; 2 medium onions, quartered; 2 bay leaves; 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon dried thyme; 8 to 10 whole peppercorns; 2 quarts cold water

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Making your own chicken broth is almost as simple as opening up a can of store-bought broth. Our traditional chicken broth recipe is perfect for chicken soup, casseroles, rice dishes and more.

Keywords

chicken broth

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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