Sausage Balls with Cream Cheese

Name: Sausage Balls with Cream Cheese
Total time: 30 min
Ingredients: 1 pound ground Italian sausage; 1 ¼ cups all-purpose flour; 1 cup shredded cheese (I use pepper jack); 6 ounces cream cheese (softened); 1 Tablespoon sugar; ¾ teaspoon baking powder; Finely chopped fresh parsley

realbalanced.com

These Sausage Balls with Cream Cheese are easy to make, require minimal steps to prepare, and bake right in the oven — all in 30 minutes.

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Ingredients

1 pound ground Italian sausage
1 ¼ cups all-purpose flour
1 cup shredded cheese (I use pepper jack)
6 ounces cream cheese (softened)
1 Tablespoon sugar
¾ teaspoon baking powder
Finely chopped fresh parsley

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Sausage Balls with Cream Cheese

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