Scrumptious Spiced Fish with Tomato and Mint Raita | Recipes.com.au
Not sure what to have for dinner? Discover our scrumptious spiced fish tomato and mint raita recipe, an easy to make, healthy and delicious treat.
Ingredients
- 1 tsp ground turmeric
- 0.5 tsp ground cumin
- 1 tbsp MAGGI Sweet Chilli Sauce
- 400 g low fat natural yoghurt
- 4 whole Salmon fillets (each approx. 150g)
- 1 punnet cherry tomatoes, quartered
- 2 none green onions (shallots), thinly sliced
- 2 tbsp finely chopped fresh mint
- 1 none Lebanese cucumber, finely diced
- 1 cloves garlic, crushed
- 0 none Steamed rice, to serve
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