Creamy Pea Risotto and Salmon Recipe - Main Courses - Food nerd rockstar

Ingredients

• 2 * 125g salmon file
• 1 lemon
• 1 red onion
• 1 yellow onion
• 2 garlic cloves
• 2 tbsp extra virgin olive oil
• 3 tbsp butter
• 1 tbsp fresh dill
• 150 g uncooked arborio rice
• 30 ml Vermouth
• around 1L of vegetable stock
• 150 g frozen peas
• 1/2 cups fresh mint
• 30 g parmesan
• 1 tsp garlic powder
• 1 tsp paprika
• chili flakes to taste
• salt and pepper to taste
• chili oil to serve (optional)
• Non-stick skillet
• Oven-proof dish
• Spatula
• Ladle
• Grater