Creamy Pumpkin Gnocchi – My Food Plans
Indulge in creamy pumpkin gnocchi, tender potato pillows bathed in spiced pumpkin sauce, perfect for busy weeknights or cozy weekends. 450 calories per serving, packed with autumn flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Ingredients
- 1 pound (450g) potato gnocchi, store-bought or homemade
- 1 cup (240ml) pumpkin puree (canned or fresh)
- 1/2 cup (120ml) heavy cream
- 1/3 cup (30g) grated Parmesan cheese
- 2 tablespoons (30g) unsalted butter
- 2 cloves garlic, minced
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- Salt and black pepper to taste
- Fresh sage leaves for garnish
- Olive oil for frying sage (optional)
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