Roasted salmon with black bean salsa - Serving Dumplings

Roasted salmon with black bean salsa - Serving Dumplings

www.servingdumplings.com

20 minutes. Roasted salmon with black bean and corn salsa. Baked salmon enchilada sauce and pico de gallo.

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Ingredients

  • 1 salmon filet, 400 g/14 ounces
  • 3 tbsp olive oil
  • 1 tsp each: chili powder and cumin
  • 1 garlic clove, minced
  • 1/2 tsp each: oregano, onion powder, smoked paprika, coriander
  • 2 tbsp lime juice
  • sea salt and black pepper

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