Our Recipes - Bow Tie Pasta Salad with Arugula Pesto | Marché Bonichoix

Ingredients

• 125 oz bow tie pasta g g
• 500 cups baby arugula ml mL
• 1 clove garlic clove(s)
• 30 tbsp walnut ml mL
• 15 tbsp parmesan ml mL
• 30 tbsp olive oil ml mL
• 1 tsp salt ml mL
• 1 pinch pepper pinch
• 125 cup white navy beans ml mL
• 1/2 red pepper