GLUTEN-FREE BROWNIES – Dads That Cook
These melt-in-your-mouth brownies are rich and fudgy and everything a brownie should be. You'd never guess they're gluten-free!
Ingredients
- 1 cup (2 sticks) butter
- 1 cup cocoa powder
- 1 ½ cups white sugar
- ½ cup brown sugar
- ½ cup gluten-free flour
- 1 pinch salt
- 4 large eggs
- 1 tbsp vanilla extract
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