Recipe: <!-- -->Mediterranean Tuna Salad<!-- --> | Whole Foods Market

Ingredients

• 4 cans (6-ounce) albacore tuna, drained well
• 1 can (14-ounce) quartered artichoke hearts, drained
• 1/2 cup chopped red bell or piquillo peppers
• 3/4 cup sliced Greek olives
• 1/2 small red onion, finely chopped
• 1/4 cup chopped fresh flat-leaf parsley
• 3 fresh basil leaves, thinly sliced
• 2 cloves garlic, finely chopped
• 1 teaspoon dried or 1 tablespoon chopped fresh oregano
• 1/2 cup mayonnaise
• 3 tablespoons lemon juice
• 1/4 teaspoon fine sea salt
• 1/4 teaspoon ground black pepper