Coconut Shrimp & Grilled Fruit Spinach Salad Recipe | SeaPak

Coconut Shrimp & Grilled Fruit Spinach Salad Recipe | SeaPak

seapak.com

SeaPak's Coconut Shrimp & Grilled Fruit Spinach Salad is a delicious, light option that incorporates plenty of tasty fruits and vegetables.

View full recipe on seapak.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seapak.com.

Share this recipe:

Ingredients

  • 1 (10-ounce) package SeaPak Jumbo Coconut Shrimp (includes Orange Marmalade Sauce)
  • 2 peaches, halved and pitted
  • 2 sliced rings of pineapple, each about 1/2-inch thick
  • 1 red bell pepper, halved
  • 1/3 cup mayonnaise
  • 2 tablespoons lime juice
  • 4 teaspoons olive oil
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (5-ounce) package baby spinach

More Like This