Pear crostata
Pear crostata: A delightful tart with fresh pears, served with cream or ice cream. Perfectly easy and delicious! 🍏冰淇凌lesi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 cup (200g) caster sugar, plus extra to top
- 6 ripe pears, peeled, halved, cored
- 2 cups (300g) plain flour
- 1 teaspoon baking powder finely grated rind of 1 lemon
- 125 grams butter, cubed
- 1 egg
- 1/4 cup (60ml) milk
- 1 teaspoon vanilla extract
- 1/2 cup (160g) apricot jam
- 1/2 cup (60g) almond meal
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