Hash Brown Egg Cups - American Egg Board
Directions - BEAT one egg in a small bowl and STIR in hash brown potatoes. Equally DIVIDE potato mixture and PRESS into 6 muffin cups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.incredibleegg.org.
Ingredients
- large EGGS, divided
- refrigerated hash brown potatoes, thawed
- chopped ham
- shredded sharp cheddar cheese
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