Mediterranean Vegan Lasagna
Enjoy the Italian flavors permeating the layers of vegetables, marinara, wheat noodles, and spinach in this Mediterranean Vegan Lasagna freezer recipe.
Keywords
- vegan
- freezer lasagna
- mediterranean dinner
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Cooking tools:
- Oven
- Stove
- Pot
- Skillet
- Baking pan
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
Ingredients
- 12 individual Lasagna Noodles, Whole Wheat
- 4 tablespoons Olive Oil
- 3 teaspoons mince Garlic, Cloves
- 1 ¼ cups dice Onion, Red
- 4 cups dice Zucchini
- 1 ½ cups dice Bell Pepper, Red
- 1 teaspoon Sea Salt
- 1 ½ teaspoons Black Pepper
- 2 tablespoons chop Basil, Fresh
- 2 cups Marinara Sauce
- 1 cup chop Spinach
- 2 cups Mozzarella Cheese, Shredded, Dairy Free
- ½ cups Pesto
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