Chicken and Macadamia Satay - Bakarindi Bushfoods
Marinate chicken in macadamia satay and yoghurt, bake until tender, serve over rice with veggies for a flavorful bush food dish. View Recipe > Further Info
Ingredients
- 6 Chicken thigh fillets
- ½ cup Natural Yoghurt
- 3 – 4 tablespoons Bakarindi Macadamia Satay
- 1 Cup rice
- Peas and chopped capsicum
- Whole garlic cloves
- Coconut cream
- ¼ cup Water
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