Whole Roasted Jamaican Jerk Cauliflower
A cauliflower roast is an impressive vegan main course you can bring to the table triumphantly. Even better, it’s incredibly easy to prepare.
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Cooking tools:
- Blender
- Dutch oven
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
Ingredients
- 1 large head of cauliflower
- 2 Roma tomatoes
- 5 garlic cloves
- 1 lime, juiced
- 1 (2-inch) piece ginger, grated
- 2 tablespoons chopped fresh thyme
- 1 tablespoon
- coconut sugar
- 1 tablespoon ground cumin
- 2 teaspoons salt
- 1 teaspoon cayenne
- 1 teaspoon black pepper
- ½ cup water
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