Corn bread stuffing | epicuriantime.com
Corn bread stuffing - This recipe is by epicuriantime.com - A Chef in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 1 cup finely chopped celery
- 1/2 cup chopped onion (1 medium)
- 1/2 cup butter
- 1/2 cup chopped, cooked poultry giblets*
- 1 teaspoon poultry seasoning or ground sage
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 4 cups dry bread cubes
- 4 cups dry corn bread cubes
- 1 1-1/3 cups chicken broth or water
- recipeIngredient ends
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