Curried Eggplant - mds.CulinaryMedicine.org

Ingredients

• 2 tsp Olive oil
• 2 tsp Curry powder
• 1 tsp Ground coriander
• 1/2 tsp Whole ground cumin
• 1/8 tsp Red Pepper Flakes (optional)
• 1 small White or yellow onions (diced)
• 1 clove Garlic, raw (sliced)
• 1 15-ounce can No salt added diced tomatoes
• 1/4 tsp Salt
• 1 to taste Black pepper
• 1 1/2 lb Eggplant, raw (sliced into rounds about 1/4 inch thick)
• 1/4 cup Pumpkin seeds
• 4 ounce Paneer (cut into small cubes)