Tuna Kebabs – NutriAsia

Ingredients

• 500 grams Tuna Steaks – cut into big dice
• 1/2 tbsp Lemon Juice
• 2 tbsp Olive Oil
• 2 tbsp Garlic – crushed
• 1 pinch UFC Iodized Salt and UFC Ground Pepper
• 1 pc Red Bell Pepper – cut into large tiles
• 1 pc Green Bell Pepper – cut into large tiles
• 2 pcs Onions – cut into thick wedges
• 4 pcs Tomato – cut into chunks
• 1 pc Egg plant – cut into large cubes
• 1/2 cup Sour Cream
• 1 tsp Garlic – chop into a paste
• 1 tsp Paprika
• 1 tsp Lemon Juice for Sauce