Jow - Recipe: Steak, Potatoes & Blue Cheese
Steak, Potatoes & Blue Cheese in 3 steps and in 22 minutes by Jow: fingerling potatoes, beef tenderloin steak, heavy cream and blue cheese. A steakhouse dinner
Ingredients
- 1/2 lb Fingerling potatoes
- 8 oz Beef tenderloin steak
- 1 tbsp Heavy cream
- 2 oz Blue cheese
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