Fast and Easy Coconut Curry Prawns Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Skillet
- Stove
- Plate
- Spoon
Ingredients
- 2 tablespoons salted butter
- 1 1/2 pounds peeled and deveined raw prawns
- 4 cloves garlic, minced
- 1 medium onion, finely diced
- 1 tablespoon curry powder
- One 13 1/2-ounce can coconut milk
- 2 tablespoons honey, or more to taste
- 1/4 teaspoon salt, or more to taste
- Juice of 1 lime, or more to taste
- 12 fresh basil leaves, chopped, plus more for garnish
- Hot sauce, as needed, optional
- Cooked basmati rice, for serving
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