Peach-Bourbon Barbecue Sauce Recipe :: The Meatwave

Name: Peach-Bourbon Barbecue Sauce Recipe :: The Meatwave
Ingredients: 1 tablespoon butter; 1/2 cup finely diced sweet onion (about 1/2 large); 1 teaspoon freshly minced garlic (about 1 medium clove); 1 1/2 cups roughly chopped peeled fresh peaches (about 1 pound of whole peaches); 3/4 cup ketchup; 1/2 cup bourbon; 1/3 cup dark brown sugar; 1/3 cup cider vinegar; 2 tablespoons honey; 2 tablespoons molasses; 2 tablespoons Dijon mustard; 2 tablespoons Worcestershire sauce; 1/2 teaspoon habanero hot sauce, plus more to taste; Kosher salt, to taste

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Peach is front and center in this tangy, sweet, and spicy barbecue sauce, which gets some extra depth thanks to a shot of bourbon.

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Ingredients

1 tablespoon butter
1/2 cup finely diced sweet onion (about 1/2 large)
1 teaspoon freshly minced garlic (about 1 medium clove)
1 1/2 cups roughly chopped peeled fresh peaches (about 1 pound of whole peaches)
3/4 cup ketchup
1/2 cup bourbon
1/3 cup dark brown sugar
1/3 cup cider vinegar
2 tablespoons honey
2 tablespoons molasses
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1/2 teaspoon habanero hot sauce, plus more to taste
Kosher salt, to taste