Bourbon Barbecue Sauce | Saveur
Bourbon lends a smoky caramel hint to this spice-laden sauce which is particularly good with pork.
Ingredients
- 2 tbsp. unsalted butter
- 2 cloves garlic, minced
- 1 small yellow onion, minced
- <sup>1</sup>⁄<sub>4</sub> green bell pepper, chopped
- <sup>2</sup>⁄<sub>3</sub> cup tomato-based chili sauce
- <sup>1</sup>⁄<sub>3</sub> cup packed brown sugar
- <sup>1</sup>⁄<sub>4</sub> cup bourbon
- 1 tbsp. Worcestershire sauce
- 1 tbsp. distilled white vinegar
- 2 tsp. honey
- 2 tsp. dry mustard
- 2 tsp. chili powder
- 1 tsp. kosher salt
- 1 tsp. ground black pepper
- <sup>1</sup>⁄<sub>2</sub> tsp. ground coriander
- <sup>1</sup>⁄<sub>4</sub> tsp. cayenne
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