Chocolate Covered Caramels — ifiGOURMET Provisions
Indulge in a timeless favorite with these Chocolate Covered Caramels from OneSweetMama! This easy-to-make recipe combines simplicity with decadence, making it p
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifiprovisions.com.
Ingredients
- 4 Cans (12 oz / 340 g) of Full-Fat Evaporated Milk
- 1 (113.4 g) Stick of Butter
- 3 C (200 g) Sugar
- 2 C (640 g) of Corn Syrup
- 1 tsp (6 g) Salt
- ½ tsp (2.3 g) Baking Soda
- 3 lbs (1.36 kg) of Belgian Milk Chocolate, Tempered
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