Golden Salmon Patties with Fresh Herbs - Graceful Flavors

Ingredients

• 1 can (14.75 oz) boneless, skinless canned salmon
• 1 large egg
• 1/4 cup mayonnaise
• 1/2 tablespoon lemon juice
• 1 teaspoon Dijon mustard
• 1/2 teaspoon Worcestershire sauce
• 1/2 cup panko breadcrumbs
• 1/4 cup chopped scallions
• 1 tablespoon chopped fresh dill or 1 teaspoon dried dill
• 1 tablespoon chopped fresh parsley
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• Black pepper to taste
• 2 tablespoons olive oil, for frying