CREAMY BAKED CHICKEN

CREAMY BAKED CHICKEN

www.cook-books.com

| 4 whole boneless chicken breasts 8 4 x 4" slices Swiss cheese 10 oz. can cream of chicken soup 1/4 c. milk herb seasoned stuffing 1/4 c.

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Cooking tools:

  • Baking dish
  • Oven
  • Mixing bowl
  • Spoon

Ingredients

  • 4 whole boneless chicken breasts
  • 8 4 x 4" slices Swiss cheese
  • 10 oz. can cream of chicken soup
  • 1/4 c. milk
  • herb seasoned stuffing
  • 1/4 c. melted butter

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