Mom's Pumpkin Squares | Command Cooking
If you asked us what dessert deserves to be heralded as the best, we wouldn't need to think about it; it's Mom's Pumpkin Squares. No question, no doubt. Why? Well, it comes down to two simple yet...
Ingredients
- ***For the squares:***
- 4 eggs
- 1 1/2 cups sugar
- 1 cup canola or vegetable oil
- 1 (15-ounce) can pumpkin puree
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- nutmeg, to taste
- ***For the frosting:***
- 1/2 cup butter, softened
- 1 (8-ounce) package cream cheese, softened
- 3 cups powdered sugar
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